sustainability and collaboration
Everything that we do for the Tomato to try to eliminate our impact on the environment, and to support sustainable tourism.
The Tomato we use flow reducers for all of the showers and all the faucets
Led light bulbs, appliances, class AA, Beacons step in the common areas
Boiler double condensation, insulation of the roof, windows and high-efficiency
Collection on all the floors, and the water in the plug to prevent the sale of plastic bottles
SUSTAINABLE TRAVELS BOOKING
Abbasso Impatto is a project based on the collaborative economy and built on the model of solidarity purchasing (gas) groups, which aims to reduce environmental impacts in the consumption of catering and hospitality establishments and to ensure sustainable supply prices through group purchasing.
Celocelo Food recovers surplus food products from small businesses and distributes them to Turin associations that work with people and families in need, all over the Turin area.
Mercato Circolare is an app that flags all the realities that turn potential harm to the environment into value for all.
Fiberpack is made by recycling TetraPak® food and beverage cartons. The manufacturing process uses no chemicals, durable because it is rich in quality fibers, environmentally friendly because the recovery system allows for no waste by recycling 100 percent of the materials in the brick containers.